{"product_id":"mancino-chinato-vermouth-500ml","title":"Mancino Chinato Vermouth (500ml)","description":"\u003cp\u003e\u003cstrong\u003eA revival of the Vermouth Chinato, the three Mancinos combined with rich red Barbera D'Asti DOCG wine and Quinine bark Calissaja.\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003eGiancarlo’s hybrid of the three Mancino Vermouths, Secco, Bianco and Rosso centered on Erede di Chiappone Armando Barbera d’Asti D.O.C.G, with added pure quinine bark Calissaja, has roused a new tier of Vermouth. With the instinctive grand recognition of Mancino, it lingers on a rich, deep, red, bitter wine pallet, tailoring the Chinato a notable digestive\/aperitif. Serve chilled or warmed.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e75cl \/ 16%\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003ch2 style=\"text-align: center;\"\u003e \u003cstrong\u003e Recipe\u003c\/strong\u003e\n\u003c\/h2\u003e\r\n\u003col\u003e\r\n\u003cli\u003e\r\n\u003cp\u003e\u003cstrong\u003eChinotto Aperitivo:\u003c\/strong\u003e 60ml Mancino Vermouth Chinato, 30ml Old Tom Gin, 20ml Lemon Juice, 10ml Honey Syrup (1:1), Top up Soda water\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eMethod:\u003c\/strong\u003e Shake all the ingredients with ice, except the soda water, double strain into a High Ball\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eGarnish:\u003c\/strong\u003e long lemon zest twist\u003c\/p\u003e\r\n\u003cp\u003e“Makes an interesting version of the Tom Collins with a great finishing style of an Aperitivo”\u003c\/p\u003e\r\n\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cp\u003e\u003cstrong\u003eDecisone Versione II:\u003c\/strong\u003e 60ml Mancino Vermouth Chinato, 30ml Aged Rum, 10ml Crème de Cacao brown, 2 dashes of Mandarin bitters\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eMethod:\u003c\/strong\u003e Stir all the ingredients with high quality ice using a mixing glass, strain in frozen coupe\u003c\/p\u003e\r\n\u003cp\u003e“My twist on an old classic italian polibibita from 1909”\u003c\/p\u003e\r\n\u003c\/li\u003e\r\n\u003cli\u003e\r\n\u003cp\u003e\u003cstrong\u003eChinato Nail:\u003c\/strong\u003e 30ml Mancino Vermouth Chinato, 60ml Blended Japanese whisky, 20ml Drambuie Liqueur\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eMethod:\u003c\/strong\u003e Stir all the ingredients with ice and strain into chilled rock glass over an ice chunk\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eGarnish:\u003c\/strong\u003e pomelo zest twist\u003c\/p\u003e\r\n\u003cp\u003e“A riff on the Rusty Nail using Mancino Chinato. Perhaps one for whisky and Negroni fans, created in 2012 by Simon Difford at the Cabinet Room, London, England”\u003c\/p\u003e\r\n\u003c\/li\u003e\r\n\u003c\/ol\u003e\r\n\u003cp\u003e\u003cspan\u003e“Mancino Vermouth Chinato can be served as an after dinner pairing with fine cheese or dessert. Perfect chilled, straight up as a digestive, warmed like Mulled Wine or used as an addition to any Hot Toddy”\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e \u003c\/p\u003e","brand":"Mancino Vermouth","offers":[{"title":"Default Title","offer_id":50488292475191,"sku":null,"price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/5148\/5751\/files\/Mancino_Chinato__37087.1587482223.1280.1280.jpg?v=1744348931","url":"https:\/\/whiskeyshipped.com\/products\/mancino-chinato-vermouth-500ml","provider":"Whiskey Shipped","version":"1.0","type":"link"}