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Maker's Mark Star Hill Farm American Wheat Whisky 2025 Release (750ml)

Maker's Mark Star Hill Farm American Wheat Whisky 2025 Release (750ml)

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Maker’s Mark Star Hill Farm American Wheat Whisky – 2025 Release

Introducing the inaugural wheat whisky from Maker’s Mark, the 2025 Star Hill Farm release marks a significant departure from the distillery's traditional bourbon offerings. Crafted exclusively from wheat and malted barley, this limited-edition expression showcases the distillery's commitment to innovation and sustainability.

Key Features & Tasting Notes

  • First-Ever Wheat Whisky by Maker’s Mark: A historic release, representing the distillery's first new mashbill in over 70 years, focusing solely on wheat and malted barley .

  • Dual Mashbill Composition:

    • 70% soft red winter wheat and 30% malted barley.

    • 100% malted soft red winter wheat.
      This combination eliminates corn entirely, allowing the wheat's natural sweetness to shine .

  • Aged Over 6 Years: Matured in charred oak barrels to develop depth and complexity .

  • Cask Strength Bottling: Uncut and non-chill filtered at 114.7 proof (57.35% ABV), preserving the whisky's full-bodied flavor .

  • Estate Whiskey Certification: Produced entirely on Maker’s Mark’s 1,100-acre Star Hill Farm, utilizing grains grown with regenerative farming practices .

  • Tasting Notes:

    • Aroma: Rich and inviting, with notes of buttery caramel, golden raisins, and gingerbread.

    • Palate: Soft yet bright, featuring honeyed toffee, chocolate-covered cherries, and hints of apple pie spice.

    • Finish: Smooth and enveloping, with lingering notes of toasted pecans and soft cinnamon .

  • Sustainability Commitment: Part of Maker’s Mark’s broader initiative to promote regenerative agriculture, aiming to transition one million acres to such practices by 2028 .

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